Chicken Chimichurri - Fox 28: South Bend, Elkhart IN News, Weather, Sports

Chicken Chimichurri

Posted:
1/2 bunch flat leaf parsley


3 T. fresh oregano


3 T. fresh thyme


1 -2  bay leaves


1 T. paprika (smoked, hot or sweet)


1 small white onion


4 cloves peeled garlic


1 - 2 t. chili paste


1/4 cup red wine vinegar


Place all ingredients in a food processor and puree.


While the motor is running, slowly stream in 1 cup oil.


Taste and season with salt and pepper.


2 lbs chicken breast


Cut chicken into bite size chunks.  Divide the chimichurri sauce in half and save half for dipping.


Place chicken in a bowl with the other half of sauce.


Heat grill and grill the chicken pieces quickly.  Serve with extra chimichurri.


Also good with shrimp and steak!

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