
Key Lime Pie
Ingredients
1 Graham Cracker Pie Crust
4oz Key Lime Juice
4 Egg Yolks
14oz Sweetened Condensed Milk
Directions
Preheat oven to 350 degrees.
In a blender mix egg, juice and milk until well combined. Pour mixture into pie crust Bake for 15 min. Let cool for additional 15 min. Refrigerate for 1 hour.
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